No Bake Blueberry Cheesecake ~ No Bake Cherry Cheesecake

How to make No Bake Cheesecake (Blueberry/Cherry)?

Many people think that cheese cake originated in New York because of the popular “New York Cheesecake” but the first cheese cake was created in Greece 776 B.C. these were served to athletes during the Olympic games.

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Crust Ingredients:

1 ¼ cup Graham Cracker Crumbs
½ bar butter
1 tablespoon lemon rind
2 tablespoon sugar

Filling Ingredients:

1 bar Cream Cheese
¼ cup sugar
1 tablespoon unflavored gelatin dissolved in 3 tbsps fresh milk
1 cup all purpose cream chilled
1 cup blueberries in syrup / 1 cup cherries in syrup

Crust Preparation:

Mix graham crumbs, sugar, butter & lemond rind.
Press in a pan and Chill

Filling Preparation:

Beat cream cheese & sugar until light and well blended.
Meanwhile, dissolved unflavored gelatin in milk over low heat
Continue beating to blend well.
In a separate bowl, whip cream until stiff and fold into cream cheese mixture. Pour on to crumb-lined pan
Top with blueberries or cherries in syrup
Chill for 4-6hours

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1 comment… add one

  • Allison April 24, 2014, 1:30 pm

    Thank you for posting this! I love baking but we don’t have an oven at home so this extremely helps! Thank you!

    Reply

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